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Green Cabbage-Apple Smoothie

Green Cabbage-Apple Smoothie

Here is another cabbage smoothie recipe for you. It’s for a thick, meal-replacement type of smoothie, with apple and lemon, plus some oats (you can use quinoa or other cooked grain, if you prefer, to make the smoothie thicker). These thick smoothies work great as breakfast smoothies, for example, when you want something more filling to keep you full longer.

Creamy Cabbage-Berry Smoothie

Creamy Cabbage-Berry Smoothie

Cabbage is probably one of the last ingredients on people’s minds when they think about what to put into a smoothie. Yet, with the right cabbage smoothie recipes, cabbage can be a part of many delicious drinks.

Beet-Sational Beet-Berry Smoothie Recipe

Beet-Sational Beet-Berry Smoothie Recipe

If you think that beets are an odd ingredient in a smoothie, I have to say I thought that too. However, I promise you you’ll change your mind after you try this drink.

The sweetness of the beets blends perfectly with the tartness of the berries, and some fresh orange and ginger brings it all together. You can also experiment which berries you use based on taste, and substitute pineapple or mango for the orange. I have no doubts, you’ll be delighted with this refreshing and subtle concoction once you give it a chance!

Beet Cabbage Smoothie Recipe

Beet Cabbage Smoothie Recipe

I'm definitely loving my cabbage and my beets lately. Health benefits of beets and cabbage are often talked about, yet most people don't eat these veggies on a regular basis. My son will not eat them, unless they are concealed in a creamy soup or smoothie. They are...

Health Benefits of Beets, Plus A Beet Borscht Recipe

Health Benefits of Beets, Plus A Beet Borscht Recipe

This often unappreciated veggie is packed full of health benefits, plus their sweet flavor goes wonderfully with other ingredients in this beet soup recipe. However, this is NOT your Babushka’s Borscht recipe! I made it raw to save time and preserve nutrients, but you may choose to use cooked, or – even better – roasted beets. When using raw beets, it takes about 5 minutes to prepare this recipe – so don’t tell me you don’t have time to make this soup ;-).